Mulling Spices
Description: | Special Holiday Edition: An aromatic blend to mull apple cider or red wines. Put 2 tablespoon in a cheesecloth, tie it up and simmer with 750 ml of cider or wine for 20 minutes. Try not to simmer longer because it might start to get bitter. |
Ingredients: | cinnamon, orange peel, cardamom, allspice, ginger, cloves |
Product |
Name |
Form |
Size |
Price |
|
SHB3015-4 |
Mulling Spices |
Pieces |
1/2 cup (net wt. 1.7 oz.) |
$6.75 |

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